The Taste History Culinary Tours is a cultural epicurean tour celebrates family-owned bakeries, eateries, juice bars and tea shops; local art galleries and emerging arts districts. Each Taste History Tour is distinct offering guests an enlightening experience of food tastings that are Floribbean and New Fusion cuisines at family-owned eateries; alternate trips along the tour’s Bakery Trail, and visits to local art shops in emerging historic districts off-the-beaten-path.
Taste History has grown to alternately feature more than 5 cities including West Palm Beach, Lake Worth, Lantana, Delray Beach and Boynton Beach. Each city on the tour has its own unique cuisines, culture, art and personality. Read WPB Magazine’s latest review of the tour before joining them.
Dates for the Taste History Culinary Tours
By Phone: 561-243-2662 or 561-638-8277
Private group and team building tours are also available.
The food tours board at Macy’s (Outside at the East Entrance) located at 801 N. Congress Avenue, Boynton Beach, FL.
The Taste History Culinary Tours delivers an engaging taste of the cuisine, culture, art and history of historic districts, emerging arts districts and unique off-the-beaten-path areas in West Palm Beach; Lake Worth and Lantana; and Delray Beach and Boynton Beach. Taste History has been ranked in USA Today’s 10 Best and also rated by Vacation Idea Dream Magazine as one of the Top 22 Best Things to Do in West Palm Beach. West Palm Beach Magazine designated Taste History as the “Greatest Hits Tour”, and the Red Carnation Hotel Collection has selected Taste History Culinary Tours as one of Eight Most Unusual Palm Beach Tours. Created in 2011, the non-profit Taste History is the first culinary history tour of its kind in Palm Beach County and has grown to feature more than five cities that are West Palm Beach; Lake Worth and Lantana; and Delray Beach and Boynton Beach.
Taste History incorporates a rotation of cuisine tastings representing varied cultures. This epicurean tour combines history, culture and cuisine therefore Taste History infuses food tastings with the history of the State of Florida and the local area along with visits to historic buildings and art shops.
Lori J. Durante, Executive Tour Director, developed the non-profit Taste History Culinary Tours as an extension of the Narrated Bus Tours of Historic Delray Beach that began in 2004 which has hosted more than 8,000 people. Combining the culinary and narrated tours, more than 11,000 people have been hosted, to date.